Description
- In this class you will learn how to bake the traditional apple cake, a winter classic that suits any occasion and season
- After that, we will be baking a persimmon bundt cake flavoured with the traditional winter spices, like cinnamon, cloves and mace
- At last, we will prepare a moist and delicious chocolate cake, topped with pears and enriched with the nutty flavour of the Amaretti biscuits
Olya –
I have taken several baking classes with Valeria. Each time it was a great experience. Valeria’s recipes are so easy to follow, and the results are both beautiful and delicious! I will definitely take some more baking classes to expand my baking repertoire!